By Michelle Webster-Hein

February 23, 2014


Once again, I have decided to grow a garden. These aspirations tend to end in hard green tomatoes, withered basil, and parched soil. Yet today in a surge of optimism we shoveled the sod from our raised bed and lugged home giant bags of dirt.

My friend will bring us green beans and kale. I will water them too much or too little. But some of them will undoubtedly survive as will the relentless hope that someday I will learn to grow things. 

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